Sage Leaves Organic

I use Seasoned Pioneers dried herbs in a very simple meat-free stuffing (onion softened in butter, a bread crumbs with a mix of Seasoned Pioneers Rosemary, Sage, Thyme, sometimes Oregano or Parsley).

I just learned a new cheat when I was feeling tired. I used extra stuffing that I had frozen to speed up making meatballs. My Bill Granger recipe calls for some bread, onion and herbs... so I cheated and used the leftover stuffing with some Seasoned Pioneers crushed read chillies and egg to make some speedy meatballs.