Method

Step 1:

Before you start, preheat the oven to 190 degrees. In a large mixing bowl, combine brown sugar, butter and egg. Mix until well combined.

Step 2:

Add in flour, cinnamon, salt and bicarbonate of soda. Continue to mix.

Step 3:

Add in apple and chocolate. Mix until well combined.

Step 4:

Line a baking tray with baking paper. Separate the cookie dough into 12 equally sized balls. Place each ball on the tray with 2 inches of space between each one.

Step 5:

Bake between 8 to 10 minutes or until you see the cookies are golden brown in colour.