Indonesian Spice Mix (Seven Seas)

This Indonesian spice mix is a wonderfully delicate spice mix called Seven Seas. It contains warm cardamom and citrus coriander notes. The sweet flavour of cinnamon is complimented by sultry heat from crushed red chillies. The spice mix is used in traditional Indonesian dishes like Beef Rendang, Nasi Goreng and Opor Ayam.

Indonesia is the world’s largest archipelago and the 4th largest on earth by population. For as long as time, the archipelago has been nicknamed the “spice islands” thanks to its rich abundance of aromatic, flavourful spices. The country has always been a hub for the spice trade as far back as ancient times.

With over 17,000 islands, the cuisine is incredibly varied and fascinating throughout the country. Whether you’re making a curry, fried rice or even a spicy sambal, our Indonesian Seven Seas spice mix represents the most commonly used combination of spices in Indonesian cuisine, giving you an authentic, delicious taste.

This spice mix was even mentioned in Delia Smith’s How to Cheat at Cooking book! You will see it featured on page 179 in the Indonesian Egg Sambal recipe.

Seven Seas spices are great when mixed with a little oil and spread over chicken to marinate. Our Indonesian Rendang Gourmet Cooking Sauce contains the Indonesian Seven Seas spice mix and is ideal to create a quick and authentic midweek meal.  Buy our Seven Seas Spice in our attractive Spice Tin.

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